Saturday, October 17, 2009

Wonton wrappers

Today I am making these and I will let ya know what I think about them. One note the recipe calls for ff cheese I went with regular sharp cheddar. I decided that I would bring them to the Halloween party I am going to next weekend but wanted to try them out first.

EDIT They were really good. I personally would add some salt and pepper next time and maybe if I don't mind the extra calories some bacon crumbles. PS the sour cream dip is a must for this recipe. I used Daisy brand sour cream which to me tastes just like full fat sour cream.

1 comment:

Anonymous said...

I would love to know how they turn out. I bet the sharp cheddar will make a real difference. I would have done the same. I find less "real" cheese is more flavourful than more "fat free" cheese.